(GF) Gluten Free | (V) Vegetarian | *Contains alcohol

GF Substitutes available: tortilla chips, veggies, Udi’s® GF bread, white corn tortillas, lettuce wrap

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may contain or come into contact with wheat, eggs, nuts and milk.